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Author : "Aish"
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Association mapping for identification of genomic loci important for Nitrogen use efficiency (NUE) in bread wheat
Author(s) : Supervisor:Dr. Umar Masood Quraishi - Tayyaba Andleeb -
Edition :
Call Number : DISS / M.PHIL / BIO/ 4292
Optimization of ELISA for the detection of nutrient uptake in Tomato
Author(s) : Supervisor:Dr.Samina Shakeel - Aisha Arif -
Edition :
Call Number : DISS / M.PHIL / BIO/ 4239
Genetic dissection of novel allelic diversity of nitrogen use efficiency (NUE) in synthetic hexaploid wheat (SHWs)
Author(s) : Muhammad Askari - Supervisor:Dr. Umar Massod Quraishi -
Edition :
Call Number : DISS / M.PHIL / BIO/ 4426
Exploring the new allelic diversity for drought tolerance in synthetic wheat derivatives
Author(s) : Kanwal Shazadi - Supervisor:Dr. Umar Masood Quraishi -
Edition :
Call Number : DISS / M.PHIL / BIO/ 4185
Genetic dissection of early stage drought in historical bread wheat panel of Pakistan
Author(s) : Supervisor:Dr.Umar Masood Quraishi - Abbas Ullah -
Edition :
Call Number : DISS / M.PHIL / BIO/ 4497
An Integrated Approach to Identify Loci Governing Boron and Chromium toxicity in Bread Wheat
Author(s) : Arifa Bibi - Supervisor:Dr.Umar Masood Quraishi -
Edition :
Call Number : DISS / M.PHIL / BIO/ 4476
Prevalence of multidrug resistant E.coli in commercial poultry meat
Author(s) : Aisha Habib - Supervisor: Dr.Javid Iqbal Dasti -
Edition :
Call Number : DISS /M.PHIL/ BIO/ 4470
Isolation and characterization of a polyester degrading fungal strain from soil
Author(s) : Aaisha Luqman - Supervisor :Dr.Aamer Ali Shah -
Edition :
Call Number : DISS / M.PHIL / BIO/ 4457
Integration of Phenomics & Genomics to Identify regions implicated in stay green trait of bread wheat (Triticum aestivum.L)
Author(s) : Alina Yousaf - Supervisor , Dr .Umar Quraishi -
Edition :
Call Number : DISS / M.PHIL / BIO / 4478
Synthesis and characterization of new xanthene and trigonometrical dyes
Author(s) : Supervisor , Prof. Dr. Aamer Saeed Bhatti - Aisha Habib -
Edition :
Call Number : DISS / M.PHIL / CHE / 1376

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