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Author : "Shafique"You currently on page 6 of 7 page(s)
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Detection of macrolide residues in poultry meat and eggs by microbiological and chemical assays
Edition :
Call Number : DISS/M.Phil BIO/1988
Estimation of genetic diversity of black gram "vigna mungo L." on the besis of morphological characteristics, molecular and biochemical markers
Edition :
Call Number : DISS/M.Phil BIO/2013
Personality attributes as predictors of job satisfaction and job performance
Edition :
Call Number : DISS/M.Phil PSY/491
2-D Seismic reflection interpretation of line pc/86-9075 from shot points "701-1401" of Pakistan indus offshore area and the rock physics analysis
Edition :
Call Number : DISS/M.Sc ES/1034
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