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Found 2 from your keywords:
Author : "Shamim Akhtar"
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Bacterial plate counts of raw milk use of hydrogen peroxide as milk preservative and its influence on milk curdling
Author(s) : Shamim Akhtar -
Edition :
Call Number : DISS/M.Phil BIO/141
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Taxonomic studies on some genera of fungi based on characterization of proteins and immunological cross reaction
Author(s) : Shamim Akhtar -
Edition :
Call Number : DISS/M.Phil BIO/644
Record Detail




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