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Author : "W"
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Detection of aflatoxins contamination in indegenous fermented milk product Dahi
Author(s) : Maimoona Sarwar -
Edition :
Call Number : DISS / M.Phil / BIO / 5130
Microbiology and technology of fermented foods
Author(s) : Hutkins, Robert W. -
Edition : 2nd ed.
Call Number : 664.024 HUT/2019
Antimicrobial potential of newly isolated bacteria from terrestrial environment
Author(s) : Aneela Nawaz -
Edition :
Call Number : DISS / M.Phil / BIO / 5141
Qurani Maloomat
Author(s) : Khan, Abdul Waheed -
Edition :
Call Number : 297.1220074 KAN
Biochemistry
Author(s) : Brown, T. A. -
Edition :
Call Number : 572 BRO
An introduction to numerical methods
Author(s) : Guenther, Ronald B. - Kharab, Abdelwahab -
Edition : 4th ed.
Call Number : 518 KHA/2019
Vector generalized linear and additive models
Author(s) : Yee, Thomas W. -
Edition :
Call Number : 519.536 YEE

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