SUMMON Search
SEARCH ALL HEC DIGITAL LIBRARY RESOURCES

Quick Search :

Web Online Public Access Catalog - Use the search options to find documents quickly
Found 1 from your keywords:
Subject : "Fermented foods-Microbiology-textbooks"
Query took 2.03007 second(s) to complete
Microbiology and technology of fermented foods
Author(s) : Hutkins, Robert W. -
Edition : 2nd ed.
Call Number : 664.024 HUT/2019
Record Detail




Select Language

Advanced Search

Title :
Author(s) :
  • SEARCHING...

Subject(s) :
  • SEARCHING...

Call # :
ISBN/ISSN :
GMD : Collection Type : Location :

Developed By

Computer Centre, Q.A.U