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Found 4 from your keywords:
Subject : "Food - Composition"
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Principles of food chemistry
Author(s) : DeMan, John M. -
Edition :
Call Number : 664 PRI
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Food chemistry
Author(s) : Meyer, Lillian Hoagland -
Edition :
Call Number : 664.07 FOO
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What people eat
Author(s) : Raw, Isaias -
Edition :
Call Number : 664.07 WHA
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Nutrition almanac
Author(s) : Nutrition Search, Inc. -
Edition :
Call Number : 641.1 NUT
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