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Found 3 from your keywords:
Subject : "Food-Biotechnology"
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Fundamentals of food biotechnology
Author(s) : Lee, Byong H. -
Edition : 2nd ed.
Call Number : 661 LEE/2015
The Role of biotechnology in a sustainable food supply
Author(s) : Matlock, Marty D. - Popp, Jennie S. .Et.al. - Jahn, Molly M. -
Edition :
Call Number : 664 ROL
Advances in food biochemistry
Author(s) : Yildiz, Fatih -
Edition :
Call Number : 664.024 ADV




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